Organic cotton is a specific variety of cotton that is cultivated using organic farming practices and without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs). It is grown using natural methods that prioritize the health of the soil, water conservation, and biodiversity.

In organic cotton farming, farmers rely on techniques such as crop rotation, composting, and natural pest control to maintain soil fertility and manage pests and diseases. These practices promote the long-term sustainability of the agricultural ecosystem and reduces the negative impact on the environment.

Certified organic cotton goes through a stringent certification process to ensure its compliance with internationally recognized organic standards. This certification verifies that the entire production chain, from cultivation to processing, meets strict criteria for organic integrity.